Is Madam Cocoa Milk Chocolate Honeycomb Crunch Gluten Free?


Ingredients
Honeycomb (54%) (sugar, Glucose Syrup (glucose Syrup (corn), Preservative (220)), Honey, Raising Agent (bicarbonate Of Soda)), Couverture Milk Chocolate (min 33% Cocoa Solids) (sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (soy Lecithin), Natural Vanilla Flavouring). Minimum Cocoa Solids: 15%, Milk Solids: 10%. Contains Milk, Soy. May contain Wheat, Gluten, Peanuts, Almonds, Hazelnuts, Macadamias, Pecans, Pistachio, Sesame.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Candy · Bar


