Is MadeGood Gluten Free Vegan Organic Chocolate Chip Soft Baked Cookies - 4.25oz Alpha-Gal?

Description
MadeGood gluten-free, vegan, organic chocolate chip soft baked cookies are a delicious and sustainable snack option. These allergy-friendly cookies are made with whole ingredients that promote health, happiness, and good feelings. MadeGood, a company known for making snacks such as Granola Minis, Granola Bars, Cookies, Crackers, and more, supports organic farmers who cultivate gentle and healthy ingredients for the earth. People love these cookies and appreciate that they are gluten-free, making them a great choice for snacks.

Description
MadeGood gluten-free, vegan, organic chocolate chip soft baked cookies are a delicious and sustainable snack option. These allergy-friendly cookies are made with whole ingredients that promote health, happiness, and good feelings. MadeGood, a company known for making snacks such as Granola Minis, Granola Bars, Cookies, Crackers, and more, supports organic farmers who cultivate gentle and healthy ingredients for the earth. People love these cookies and appreciate that they are gluten-free, making them a great choice for snacks.
Ingredients
Gluten Free Flour Blend (Organic) (Oat Flour (Organic), Tapioca Flour (Organic), Potato Starch (Organic)), Cane Sugar Syrup,, Vegetable Oils (Organic)(Sustainable Palm Fruit Oil (Organic), Sunflower Oil (Organic)), Chocolate Chips (Organic) (Cane Sugar (Organic), Cocoa Mass (Organic), Cocoa Butter (Organic), Vanilla (Organic)), Vegetable Glycerin (Organic), Chia (Organic), Brown Sugar (Organic), Baking Powder, Vanilla Flavor (Organic), Vegetable Extracts (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Sea Salt.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.