Yes! This product is certified vegetarian by a trusted third party.

Is MadeGood, Granola, Gluten Free, Vegan, Strawberry Crispy Light Granola, 10 oz Pouch Vegetarian?

Yes! This product is certified vegetarian by a trusted third party.

Description

Madegood's gluten-free vegan strawberry crispy light granola in a 10 oz pouch offers a quick and nutritious breakfast option. With all-natural, organic ingredients, this granola provides goodness in every bite. Made with wholegrains, it delivers a satisfying crunch. While no specific mention of people's opinions or reviews is provided, Madegood granola is likely well-regarded given its focus on natural ingredients and nutritional value. This product is an ideal choice for those seeking a delicious and wholesome start to their day.

Ingredients

Pure Gluten Free Oats (Organic), Brown Rice Crisps (Organic), Invert Cane Syrup (Organic), Sunflower Oil (Organic), Freeze Dried Strawberry Pieces (Organic), Brown Rice Syrup (Organic), Salt, Natural Flavor (Organic), Vegetable Extracts (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms).

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.