Is MadeGood Organic Gluten Free Snickerdoodle Soft Baked Cookies - 4.25oz Vegetarian?

Description
Madegood organic gluten free snickerdoodle soft baked cookies 425oz are a beloved treat among many. These cookies are crafted with high-quality ingredients, ensuring a delicious and satisfying snacking experience. People appreciate the attention to detail in creating these cookies, making them a popular choice. With their organic and gluten-free nature, Madegood snickerdoodle cookies offer a guilt-free indulgence.

Description
Madegood organic gluten free snickerdoodle soft baked cookies 425oz are a beloved treat among many. These cookies are crafted with high-quality ingredients, ensuring a delicious and satisfying snacking experience. People appreciate the attention to detail in creating these cookies, making them a popular choice. With their organic and gluten-free nature, Madegood snickerdoodle cookies offer a guilt-free indulgence.
Ingredients
Gluten Free Flour Blend* (Oat Flour*, Tapioca Starch*, Ground Chia Seeds*), Invert Cane Syrup*, Vegetable Oils* (Palm Fruit Oil*, Sunflower Oil*), Vegetable Glycerin*, Baking Powder, Cinnamon*, Vegetable Extracts (Spinach Broccoli, Carrots, Tomatoes, Beets, Shitake Mushrooms), Sea Salt, Natural FLavor*. *Organic.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.