Is Mae Ploy Green Curry Paste, 14 oz, 1 Count Jar Vegetarian?
Description
This concentrated green curry paste delivers vibrant, aromatic, mildly spicy flavor and a smooth, slightly oily texture. Commonly used to simmer into curries, to marinate proteins, flavor soups, or enliven stir-fries. Customer reviews note authentic taste, convenient jar packaging, consistent heat level, and strong seasoning and balance with broad appeal.
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Description
This concentrated green curry paste delivers vibrant, aromatic, mildly spicy flavor and a smooth, slightly oily texture. Commonly used to simmer into curries, to marinate proteins, flavor soups, or enliven stir-fries. Customer reviews note authentic taste, convenient jar packaging, consistent heat level, and strong seasoning and balance with broad appeal.
Ingredients
Green Chilli 31.0%, Lemongrass, Garlic, Salt, Galangal, Shrimp Paste (Shrimp (Crustacean), Salt), Kaffir Lime Peel, Coriander Seed, Pepper, Cumin, Turmeric .
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.