Is MAG Black Garlic Mayonnaise GERD Friendly?
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Why it's not GERD friendly
- citric acid
- concentrated lemon juice
- garlic powder
- black garlic
- wine vinegar
- balsamic vinegar
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Canola Oil, Liquid Whole Egg, Balsamic Vinegar (wine Vinegar, Concentrated Grape Must, Caramel Colour), Liquid Egg White, Sugar, Salt, Black Garlic, Garlic Powder, Concentrated Lemon Juice, Citric Acid, Spice, Potassium Sorbate, Sodium Benzoate, Xanthan Gum, Calcium Disodium Edta. Contains Egg and Sulfites.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →About this product
Condiment · Bottle