Is Maggi Dry Recipe Bases Indian Style Butter Chicken 29g Low FODMAP?
Description
A dry recipe base delivering a creamy, mildly spiced butter-chicken profile with a smooth, saucy texture when prepared. Commonly used to create quick stovetop curries with chicken, paneer or vegetables and served over rice or with flatbreads. Reviewers note convenience and ease of use; some cite variable seasoning intensity overall.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
A dry recipe base delivering a creamy, mildly spiced butter-chicken profile with a smooth, saucy texture when prepared. Commonly used to create quick stovetop curries with chicken, paneer or vegetables and served over rice or with flatbreads. Reviewers note convenience and ease of use; some cite variable seasoning intensity overall.
Ingredients
<p>Stock Powder: Sugar, Corn Starch, Salt, Garlic, Sunflower Oil, Corn Seasoning, Smoked Salt; Spices: Ginger (9.5%), Garam Masala (8.5%), Paprika, Coriander Seeds (2.8%), Fenugreek, Turmeric (1.3%), Chilli (0.9%), Cumin Seeds, White Pepper, Mustard Seeds, Star Anise, Cardamom, Cloves; Vegetable: Tomato. </p><p> Contains Mustard. </p><p> May Contain Fish, Milk, Soy and Celery.</p>
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.