Is Maggi Fusian Noodle Cup Malaysian Laksa 61g Dairy Free?

Ingredients

Noodle Cake: Wheat Flour, Vegetable Oil (Antioxidant (319)), Tapioca Starch, Salt, Mineral Salts (508, 451, 501, 500), Vegetable Gum (412). Spice Mix : Mineral Salt (Potassium Chloride), Iodised Salt, Sugar, Flavours ( Wheat ), Chilli (5%), Coriander (3.5%), Vegetable Fat (Antioxidant 320), Colour (Paprika Extract), Potato Starch, Turmeric, Garlic (0.4%), Onion. Creamer: Glucose Syrup, Vegetable Fat, Mineral Salts (340, 451, 331, 452), Milk Protein, Anticaking Agent (170), Emulsifiers (471, 472e), Salt, Flavours. Contains Wheat and Milk May Contain Celery, Crustacean, Fish, Mustard and Soy.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Explore other diets

Similar Products

Where to buy

Maggi Fusian Noodle Cup Malaysian Laksa 61g is available at 1 retailer

About this product

Noodle · Pouch