Is maggie Gluten Free?

Ingredients
cream (31%) (milic, milk, sugar, boysenberry ripple (11%) (sugar boysenberries clo glucose mare food acid (330), vegetable gims al 410, plant extract gardenal natural flavour, water white chocolate (4.0%) (sugar, cocoa butter, milk solids, emulsifier (322 (soy), natural flavour milk solids cheesecake flavour milk free range egg you glucose (maize) vegetable gums (40, 412, 477), contains: milk, sot, eg may be present glitter wheat peamis, sesame, almond, hazelnut, macadamia, pecaa, petac ice cream contains at least 10% milk fat made in australia from local & imported ingredients store at or below-18°c best before date see base of tub
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 5 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 9 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
About this product
Ice Cream · Frozen


