Is MAHI-MAHI BURGERS GERD Friendly?
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Ingredients
MAHI-MAHI, VEGETABLE OIL (CANOLA AND/OR SOYBEAN), WATER, CONTAINS 2% OR LESS OF: POTATO EXTRACT, SEA SALT, SEASONING (RICE FLOUR, SEA SALT, SPICES [INCLUDING PAPRIKA AND BLACK PEPPER], NATURAL FLAVOR INCLUDING SMOKE, DEHYDRATED PARSLEY, GRILL FLAVOR [TAPIOCA DEXTRIN, GRILL FLAVOR {FROM SUNFLOWER OIL}]), MUSTARD FLOUR, ROSEMARY EXTRACT.
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