Is Mahler's Bakery California Lifestyle Vegetable Protein Bread Soy Free?
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Why it's not soy free
- soy
- soy flour
soy
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Water, Vital Wheat Gluten, Wheat Bran, Soy Flour, Oat Flour, Whole Wheat Flour, Sunflower Seeds, Dried Vegetables (carrots, Onion, Tomato, Spinach, Celery, Bell Pepper), Buttermilk Powder, Dairy Whey, Yeast, Canola Oil, Oat Fiber, Pumpkin Seeds, Flaxseeds, Flax Meal, Cultured Wheat Flour, Salt, Italian Seasoning, California Chili Powder. Contains Wheat, Soy, Milk, Gluten. Manufactured In A Facility That Also Handles Eggs, Tree Nuts, And Sesame Seeds.
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About this product
Bread · Loaf