Is Mama Instant Rice Noodles Gluten Free?
Description
Thin rice noodles offer a delicate, springy chew and absorb broths and sauces readily. Commonly used in quick soups, stir fries, or chilled salads, shoppers praise fast cook times, consistent texture, and savory seasoning; some reviewers report occasional variability in seasoning intensity or package sizing across batches, but generally reliable.
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Description
Thin rice noodles offer a delicate, springy chew and absorb broths and sauces readily. Commonly used in quick soups, stir fries, or chilled salads, shoppers praise fast cook times, consistent texture, and savory seasoning; some reviewers report occasional variability in seasoning intensity or package sizing across batches, but generally reliable.
Ingredients
Rice (85%), Tapioca starch (15%)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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