Is Mama - Whole Grain Rice Vermicelli Gluten Free?
Description
Thin instant vermicelli delivers a mild, slightly nutty flavor with a delicate, springy texture when properly drained. Commonly used in soups, stir-fries, salads and rolls, it cooks quickly and reviewers cite ease of preparation, consistent value and occasional reports of clumping or softness if overcooked during extended cooking or storage.
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Description
Thin instant vermicelli delivers a mild, slightly nutty flavor with a delicate, springy texture when properly drained. Commonly used in soups, stir-fries, salads and rolls, it cooks quickly and reviewers cite ease of preparation, consistent value and occasional reports of clumping or softness if overcooked during extended cooking or storage.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Whole grain rice 60%, rice 20%, rice bran 15%, tapioca starch 5%
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Mama - Whole Grain Rice Vermicelli is available at 2 retailers
About this product
Noodle · Dried