Is Mamma's Kitchen 2 Garlic Baguettes GERD Friendly?
Why it's a maybe for GERD friendly
- garlic puree
garlic puree
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Margarine [rapeseed Oil, Palm Oil, Water, Emulsifier (mono- And Diglycerides Of Fatty Acids), Flavouring, Colour (carotenes)], Garlic Puree (3.5%), Salt, Parsley, Yeast, Wheat Flour, Palm Oil, Flour Treatment Agent (ascorbic Acid). Contains Wheat. it may also contain Rye, Barley, Oat, Seplt, Kamut, Soya and Milk.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf


