Is Mangini, Italian Dark and Milk Chocolate Over Mix Fruit Bonbons (Noblesse Choco Fruit) (1.500 Lbs) Gluten Free?
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Ingredients
Plain Chocolate (Cocoa 55% Minimum - Cocoa Paste, Sugar, Cocoa Butter, Emulsifying Agent: Soya Lecithin, Flavour), Milk Chocolate (Cocoa 30% Minimum - Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Paste, Skimmed Milk Powder, Lactose, Emulsifying Agent: Soya Lecithin, Malt Extract, Flavours), Covering Agent: Arabic Gum, Corn Syrup, Inside: Sugar, Corn Syrup, Chestnuts Cream, Chestnuts Pura(c)e, Sugar, Corn Syrup-fructose, Jellyfying Agent: Pectin, Conserving Agent: Potassium Sorbate, Aromatised With Vanilla), Bilberry And Apricot Jam, Corn Syrup-fructose, Bilberries And Apricots Pura(c)e, Sugar, Jellyfying Agent: Pectin, Acidifying Agent: Citric Acid), Orange Marmalade, Corn Syrup-fructose, Orange Juice, Sugar, Jellyfying Agent: Pectin, Acidifying Agent: Citric Acid, Maltodextrin, Sorbitol, Flavours, Jellifying Agent: Pectin
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.