Is MANHATTAN CLAM CHOWDER TRADITIONAL SOUP, MANHATTAN CLAM CHOWDER Alpha-Gal?
Description
Manhattan clam chowder is a traditional soup made with quality ingredients and real ingredients. It is free from artificial flavors and added MSG. This ready-to-serve soup can be enjoyed in under 5 minutes and each container provides about 2 servings. People have expressed their liking for Manhattan clam chowder, noting its flavorful taste and light texture. Some individuals even enhance its taste by adding a little something to it. Overall, Manhattan clam chowder is a well-regarded soup choice for those seeking a delicious and convenient option.
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Description
Manhattan clam chowder is a traditional soup made with quality ingredients and real ingredients. It is free from artificial flavors and added MSG. This ready-to-serve soup can be enjoyed in under 5 minutes and each container provides about 2 servings. People have expressed their liking for Manhattan clam chowder, noting its flavorful taste and light texture. Some individuals even enhance its taste by adding a little something to it. Overall, Manhattan clam chowder is a well-regarded soup choice for those seeking a delicious and convenient option.
Ingredients
water, carrots, clams, potatoes, tomato paste, celery, contains less than 2% of: modified food starch, soybean oil, salt, sugar, soy protein concentrate, potassium chloride, dried parsley, sodium phosphate, natural flavor, yeast extract
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.