Is Manischewitz Matzos Passover Package 1lb - Lb Gluten Free?

Description
Thin, crisp crackers deliver a mild, toasty flavor with a dry, brittle texture that snaps cleanly. Often used for spreading, dipping, layering in casseroles, or as a crunchy base for toppings, reviewers cite consistent crunch, convenient packaging, and occasional crumbling or grittiness during handling, suitable for everyday or holiday use.

Description
Thin, crisp crackers deliver a mild, toasty flavor with a dry, brittle texture that snaps cleanly. Often used for spreading, dipping, layering in casseroles, or as a crunchy base for toppings, reviewers cite consistent crunch, convenient packaging, and occasional crumbling or grittiness during handling, suitable for everyday or holiday use.
Ingredients
passover wheat flour and water
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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