Is Manischewitz No Salt Matzo Crackers 10 oz Vegetarian?

Description
Crisp, thin matzo crackers with a mild, neutral flavor and a dry, brittle texture. Reviewers note consistent crunch and tendency to break easily; many use them as a base for spreads, dips, or toppings, for snacking, or as an accompaniment to soups, holiday meals such as Passover, and other recipes.

Description
Crisp, thin matzo crackers with a mild, neutral flavor and a dry, brittle texture. Reviewers note consistent crunch and tendency to break easily; many use them as a base for spreads, dips, or toppings, for snacking, or as an accompaniment to soups, holiday meals such as Passover, and other recipes.
Ingredients
Unbleached Enriched Wheat Flour (Contains, Unbleached Wheat Flour, Ferric Orthophosphate, Niacin (A B Vitamin), Thiamine Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (A B Vitamin)), Water
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


