Is Maple Bacon Pork Stick GERD Friendly?
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Why it's not GERD friendly
- dye-free beef collagen casing
- organic black pepper
dye-free beef collagen casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 2 flagged ingredients, plus GERD friendly products to buy instead.
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500K+ users • 4.6★ rating
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Ingredients
paste, organic dextrose from tapioca, organic tapioca fiber, celery juice powder, organic maple flavor, organic black pepper, lactic acid starter culture, dye-free beef collagen casing
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About this product
Meat · Stick