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Is Marie Callender's Chicken Pot Pie Dairy Free?

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Description

A frozen pot pie offering a savory, hearty flavor with a flaky golden crust and a thick, creamy filling; commonly used as a quick weeknight dinner, solo lunch, or convenient family meal. Customer reviews frequently note satisfying taste, crust texture variance, and differences in reheating results between oven and microwave.

Ingredients

Filling (chicken Broth [water, Chicken Flavor Ichicken Broth, Salt, Chicken Fath], Cooked Chicken [white Meat Chicken, Water, Isolated Soy Protein Product (isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin), Dextrose, Salt, Flavoring], Carrots, Peas, Water, Celery, Onions, Contains 2% Or Less Of: Modified Corn Starch, Soybean Oil, Salt, Nonfat Dry Milk, Sugar, Methylcellulose, Flavoring, Xanthan Gum, Guar Gum, Extractives Of Turmeric), Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Cauliflower Puree, Interesterified Soybean Oil, Water, Salt, Caramel Color). Contains: Milk, Soy, Wheat.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Dairy Free? Marie Callender's Chicken Pot Pie | Spoonful