Is Marie Callender's Southern Pecan Pie, Frozen Dessert, 32 oz (Frozen) Vegetarian?

Description
Frozen Southern-style pie delivers rich caramelized sweetness with toasty nutty notes, a flaky-to-crisp crust and a dense, gooey filling; commonly served warmed for holidays, potlucks, or family meals. Reviewers praise convenience and flavor consistency, while some report excessive sweetness or occasional soggy crust after thawing, and easy presentation for gatherings.

Description
Frozen Southern-style pie delivers rich caramelized sweetness with toasty nutty notes, a flaky-to-crisp crust and a dense, gooey filling; commonly served warmed for holidays, potlucks, or family meals. Reviewers praise convenience and flavor consistency, while some report excessive sweetness or occasional soggy crust after thawing, and easy presentation for gatherings.
Ingredients
Filling: Corn Syrup, Sugar, Pecans, Eggs, Margarine (Hydrogenated Soybean Oil, Water, Salt, Mono- and Diglycerides, Soy Lecithin, Sodium Benzoate [A Preservative], Citric Acid, Natural and Artificial Flavor, Calcium Disodium EDTA [Added To Protect Flavor], Beta Carotene [Color], Vitamin A Palmitate), Water, Salt, Caramel Color, Natural and Artificial Flavor.Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Hydrogenated Soybean Oil, Water, Dextrose, Salt, Sodium Metabisulfite.Contains: Tree Nut (Pecan), Egg, Soy, Wheat.This Product Is Manufactured On Shared Equipment With Peanut Containing Products.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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