Is Marie's Dressing - Greek Vinaigrette Dairy Free?
Description
Bright, tangy, herbaceous flavor with a smooth, pourable texture that coats greens evenly. Commonly used on salads, as a marinade, or drizzled over vegetables, grains and sandwiches. Customer reviews note consistent taste and convenience; some find it sharper or saltier than expected, and some prefer milder alternatives overall in reviews.
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Description
Bright, tangy, herbaceous flavor with a smooth, pourable texture that coats greens evenly. Commonly used on salads, as a marinade, or drizzled over vegetables, grains and sandwiches. Customer reviews note consistent taste and convenience; some find it sharper or saltier than expected, and some prefer milder alternatives overall in reviews.
Ingredients
Water, Soybean Oil, Sugar, White Wine Vinegar, Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin (Mold Inhibitor)), Extra Virgin Olive Oil, Contains Less Than 2% Of Garlic Juice, Salt, Lemon Juice Concentrate, Spices, Natural Flavors, Xanthan Gum, Garlicdehydrated
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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