Is Maries Salad Dressing Real Premium Non Gmo Oil Creamy Avocado Poblano - 11.5 Fl. Oz. Gluten Free?
Description
Smooth, creamy dressing offers mild smoky heat, green buttery richness, and subtle peppery bite. Pourable, velvety texture coats greens and grain bowls evenly; commonly used on salads, sandwiches, bowls, tacos, and as a dip. Reviewers note balanced flavor and versatile use, with occasional comments on spice level and pleasing mouthfeel.
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Description
Smooth, creamy dressing offers mild smoky heat, green buttery richness, and subtle peppery bite. Pourable, velvety texture coats greens and grain bowls evenly; commonly used on salads, sandwiches, bowls, tacos, and as a dip. Reviewers note balanced flavor and versatile use, with occasional comments on spice level and pleasing mouthfeel.
Ingredients
Cultured Nonfat Buttermilk, Soybean Oil (Non-gmo), Water, Poblano Pepper, Avocado, Distilled Vinegar, Egg Yolks, Extra Virgin Olive Oil, Contains Less Than 2% Of Salt, Sugar, Spice, Green Jalapeno Pepper (Dehydrated), Lime Juice Concentrate, Onion (Dehydrated), Autolyzed Yeast Extract, Garlic (Dehydrated), Xanthan Gum, Citric Acid, Cultured Nonfat Buttermilk, Citric Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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