Is Marigold Organic Vegetable Vegan Bouillon Powder 140G GERD Friendly?

Description
Concentrated savory vegetable flavor with a fine, free‑flowing powder that dissolves easily into hot liquids. Commonly used to season soups, stews, sauces, risottos and vegetable dishes; reviewers note versatile, consistent results, convenient portioning and a milder profile compared with standard bouillons, while some users seek bolder seasoning with subtle aroma.
Why it's a maybe for GERD friendly
- garlic
garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Description
Concentrated savory vegetable flavor with a fine, free‑flowing powder that dissolves easily into hot liquids. Commonly used to season soups, stews, sauces, risottos and vegetable dishes; reviewers note versatile, consistent results, convenient portioning and a milder profile compared with standard bouillons, while some users seek bolder seasoning with subtle aroma.
Ingredients
Rice Flour*, Sea Salt, Maltodextrin (from Maize)*, Vegetables 8.5% (Onion, Carrot, Parsnip)*, Yeast Extract (Yeast Extract, Salt), Contains Sunflower Oil* and/ or Rapeseed Oil*, Turmeric*, Mushrooms (White Mushroom, Shiitake)*, Parsley*, Garlic*, *Organically grown ingredients
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Marigold Organic Vegetable Vegan Bouillon Powder 140G is available at 5 retailers
About this product
Seasoning · Powder


