Is Market District Bakery Fresh Baguette, 1 Count GERD Friendly?
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Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of: Durum Wheat Sourdough, Fermented Rye Flour, Salt, Yeast, Malt.
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