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Is Market District Cake, Pumpkin Pudding Dairy Free?

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Ingredients

Cake (Cake Mix (Sugar, Bleached Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Modified Food Starch, Dried Whey, Less Than 2%: Palm Oil, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Emulsifier Blend (Propylene Glycol Monoesters, Mono & Diglycerides, Soy Lecithin, Bht, Citric Acid), Salt, Wheat Gluten, Artificial Flavor, Sodium Stearoyl Lactylate), Egg, Soybean Oil, Pumpkin, Water, Pumpkin Spice (Cinnamon, Nutmeg, Allspice, Ginger, Cloves)), Glaze (Sugar, Water, Maltodextrin, Agar, Cellulose Gum, Potassium Sorbate , Mono & Diglycerides, Citric Acid), Processing Aid: Pan Spray (Contains A Blend Of Canola Oil And Soybean Oil, Diglycerides, Calcium Stearate, Silicon Dioxide & Propellant (No Chlorofluoro-carbons))

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Dairy Free? Market District Cake, Pumpkin Pudding | Spoonful