Is Marketside Roast Beef and Cheddar Sub (Half) Vegan?
Why it's not vegan
- cultured pasteurized mill
- up to 10% added solution of beef broth
- roast beef
- natural flavor
- calcium propionate
- enzymes
- diglycerides
- +3 more
cultured pasteurized mill
Dietitian noteCheese is a dairy product, derived from milk.
Note by Rhyan Geiger, RDN
+6 more in the app
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Ingredients
Roast Beef Contains Up To 10% Added Solution Of Beef Broth, Less Than 2% Of Salt, Potassium Lactate, Sodium Phosphate, Potassium Acetate, Flavorings, Granulated Garlic, Caramel Color, Roll: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Less Than 2% Of Mono- And Diglycerides, Wheat Flour, Enzymes, Ascorbic Acid, Calcium Propionate, Salt, Soy Oil, Yeast, Natural Flavor, Dextrin, Sharp Cheddar Cheese: Cultured Pasteurized Mill, Color Added, Romaine Lettuce
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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Often paired with Vegan
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Where to buy
Marketside Roast Beef and Cheddar Sub (Half) is available at 1 retailer
About this product
Meat · Piece


