Is Marketside Sweet Corn Muffins, Sweet Corn GERD Friendly?
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Ingredients
WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, SUGAR, YELLOW CORN MEAL, EGG, BUTTERMILK (NONFAT MILK, BUTTERMILK POWDER, BACTERIAL CULTURE), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), WHEY, SALT, FOOD STARCH-MODIFIED, SODIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, SOY LECITHIN.
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