Is Martha White Cotton Country Buttermilk Cornbread Mix Wheat Free?

Description
Classic cornbread mix offers a mildly sweet, tangy flavor and a moist, tender crumb with a slightly coarse grain and golden crust when baked. Commonly used for skillet loaves, muffins, or quick dinner sides alongside soups, chilis, and barbecues. Reviewers note consistent, easy preparation and dependable texture and reliable flavor.
Why it's not wheat free
- wheat
- wheat flour
- enriched bleached flour
wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Classic cornbread mix offers a mildly sweet, tangy flavor and a moist, tender crumb with a slightly coarse grain and golden crust when baked. Commonly used for skillet loaves, muffins, or quick dinner sides alongside soups, chilis, and barbecues. Reviewers note consistent, easy preparation and dependable texture and reliable flavor.
Ingredients
Enriched Degerminated White Corn Meal And Enriched Bleached Flour (Degerminated White Corn Meal, Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean Oil, Dextrose, Baking Powder (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Buttermilk, Contains 2% Or Less Of: Salt, Sugar, Soy Lecithin, Guar Gum, Nonfat Milk, Maltodextrin, Cellulose Gum, Corn Starch, Enriched Degerminated White Corn Meal And Enriched Bleached Flour (Degerminated White Corn Meal, Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch
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Where to buy
Martha White Cotton Country Buttermilk Cornbread Mix is available at 4 retailers
About this product
Bread · Powder


