Is Martha White Pizza Crust Mix, Thin & Crispy GERD Friendly?
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Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of: Dextrose, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Dry Yeast, Salt, Partially Hydrogenated Soybean Oil, Sodium Stearoyl Lactylate, Calcium Sulfate, Propylene Glycol Monoesters, Mono And Diglycerides, Polysorbate 60, L-cysteine Hydrochloride, Tbhq And Citric Acid (Antioxidants), Contains Wheat, May Contain Almond, Brazil Nut, Cashew, Egg, Hazelnut, Macadamia Nut, Milk, Pecan, Pine Nut, Pistachio Nut, Soybean And Walnut
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