Is Martha White Yellow Corn Meal Mix Dairy Free?

Description
Produces a corn-forward, mildly sweet flavor with a tender crumb and slightly coarse, gritty texture. Commonly used for cornbread, muffins, pancakes and skillet breads, as well as for coating or breading. Reviewers often note consistent results and easy mixing, while some report occasional grittiness or a dense final texture overall.

Description
Produces a corn-forward, mildly sweet flavor with a tender crumb and slightly coarse, gritty texture. Commonly used for cornbread, muffins, pancakes and skillet breads, as well as for coating or breading. Reviewers often note consistent results and easy mixing, while some report occasional grittiness or a dense final texture overall.
Ingredients
ENRICHED DEGERMINATED YELLOW CORN MEAL AND ENRICHED FLOUR (DEGERMINATED YELLOW CORN MEAL, WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LEAVENING (BAKING SODA, CALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE), SALT.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.