Is Martin's Eccles Cakes GERD Friendly?
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Ingredients
Currants (Currants (46%), Palm Oil, Sunflower Oil), Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Butter (Milk) (12%), Water, Demerara Sugar, Palm Stearin, Palm Oil, Rapeseed Oil, Palm Kernel Oil, Salt, Skimmed Milk Powder, Emulsifier (Mono- and Di-Glycerides of Fatty Acids) Allergens highlighted in Bold
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