Is Marzetti Baked Croutons Seasoned - 5 Oz GERD Friendly?
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Why it's not GERD friendly
- parmesan cheese
- cheese cultures
- romano cheese
- a milk ingredient
- vinegar
- garlic
- tomato
- +1 more
parmesan cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
+4 more in the app
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500K+ users • 4.6★ rating
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Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Seasoning [Sugar, Whey, Salt, Romano Cheese (Milk, Salt, Cheese Cultures, Enzymes), Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Tomato (Dehydrated), Garlic (Dehydrated), Natural Flavor (Including Autolyzed Yeast Extract), Vinegar (Dehydrated), Spices, Parsley], Salt, Water, Yeast, Natural Butter Flavor (a Milk Ingredient), Ascorbic Acid (Vitamin C).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 7 ingredients that contain dairy.
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Where to buy
Marzetti Baked Croutons Seasoned - 5 Oz is available at 5 retailers
About this product
Bread · Piece, Dried