Is Matouks Calypso Sauce, Hot Picante, Salsa Calypso GERD Friendly?
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Ingredients
Aged Pickled Scotch Bonnet Peppers (Peppers, Vinegar, Salt), Water, Prepared Mustard (Vinegar, Mustard, Salt, Spices), Cane Sugar, Salt, Modified Corn Starch, Onion Powder, Celery Seed, Garlic Powder, Potassium Sorbate (As A ), Soybean Oil, Xanthan Gum And Colour (Fd&c Yellow 5)
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