No. This product is not gluten free as it lists 3 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Mayflower Curry'n' Chips Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Curry Sauce (61%) [water, Rapeseed Oil, Modified Maize Starch, Curry Powder (coriander, Turmeric, Mustard, Bengal Gram Farina, Chillies, Fenugreek, Black Pepper, Garlic, Salt, Fennel, Poppy Seeds), Tomato Pur�e, Sugar, Flavour Enhancer E621, Soy Sauce (soy Extract [water, Soya Beans, Wheat], Molasses Sugar, Acidity Regulator E260), Salt, Onion Pur�e, Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin B3, Thiamin B1), Garlic, Ginger], Potato Chips (39%) (potatoes (96%), Sunflower Oil). Produced In A Factory That Handles Nuts, Peanuts And Sesame.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Pouch

Flavor
SavorySpicyGarlicky
Texture
CrispyCrunchy
Commonly used for
SnackingDippingLunchOn The Go
Gluten Free? Mayflower Curry'n' Chips | Spoonful