Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.

Is Mayo Made With Avocado Oil Gluten Free?

Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.
Product Image

Description

This spread delivers a mild, slightly tangy flavor with a smooth, creamy, silky texture that spreads easily. Commonly used on sandwiches, in dips, and as a base for dressings. Customer reviews often cite its rich mouthfeel, reliable emulsion, and versatile performance, noting consistent spreadability and pleasant, unobtrusive taste across occasions.

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Ingredients

Avocado Oil, Organic Cage-free Eggs, Organic Cage-free Egg Yolks, Organic Vinegar (From Non-gmo Beets), Organic Rosemary Extract, Sea Salt

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Mayo Made With Avocado Oil is available at 1 retailer

Spud Ca

About this product

Condiment · Bottle, Spreadable

Flavor
SavoryAcidicNeutral
Texture
CreamySmooth
Commonly used for
SandwichDippingTopping
Gluten Free? Mayo Made With Avocado Oil | Spoonful