Is McCaghey Turkey Sausages 450g Gluten Free?

Ingredients

Turkey Meat (59%), Breadcrumbs [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt, Bread Improver (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Emulsifier (E472e), Flour Treatment Agent (E300))], Salt, (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Stabiliser (E451), Preservative (Sodium Sulphite), Flavourings (Chilli, Mace (Wheat), Coriander), Spices (Pepper, Nutmeg, Ginger), Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503), Herb Blend (Basil, Sage, Thyme, Flavouring), Herb (Sage), Filled into bovine collagen casing

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

About this product

Poultry · Piece