This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Mccoll's Bubble Gum Ice Cream, Bubble Gum Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

MILK, CREAM, SUGAR, BUBBLEGUM BALLS (SUGAR, DEXTROSE, CORN SYRUP, GUM BASE, GUM ARABIC, TAPIOCA DEXTRIN, TITANIUM DIOXIDE, CONFECTIONERS GLAZE, CARNAUBA WAX, ARTIFICIAL FLAVORS, ARTIFICIAL COLORS [FD&C RED #40, BLUE #1, YELLOW #5, YELLOW #6, RED #3], CORN STARCH, BHT [TO MAINTAIN FRESHNESS]), CORN SYRUP, WHEY, BUBBLE GUM FLAVOR (WATER, NATURAL AND ARTIFICIAL FLAVOR, PROPYLENE GLYCOL, GUM TRAGACANTH, XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE, POTASSIUM SORBATE), MONO & DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CELLULOSE GUM, CARRAGEENAN, ARTIFICIAL BLUE COLOR (WATER, PROPYLENE GLYCOL, BLUE #1).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Ice Cream · Frozen

Flavor
FruitySweet
Texture
CreamySmooth
Commonly used for
Snacking
Gluten Free? Mccoll's Bubble Gum Ice Cream, Bubble Gum | Spoonful