Is McCormick Bay Leaves Egg Free?

Description

These dried leaves offer a subtle herbal, mildly floral, slightly bitter aroma; texture is papery and brittle, releasing flavor when simmered. Commonly used whole in soups, stews, sauces, and braises, then removed before serving. Reviewers note consistent aroma, reliable storage, occasional leaf-size variability, and packaging concerns reported by shoppers online.