Is McCormick Cream of Tartar Dairy Free?
Description
Fine white powder with a mild tang and slightly acidic finish, often used to stabilize whipped egg whites, prevent sugar crystallization in candies and frostings, and improve texture in baked goods. Reviewers note consistent performance, long shelf life, occasional clumping in humid climates, and simple, functional packaging with easy dispensing.
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Description
Fine white powder with a mild tang and slightly acidic finish, often used to stabilize whipped egg whites, prevent sugar crystallization in candies and frostings, and improve texture in baked goods. Reviewers note consistent performance, long shelf life, occasional clumping in humid climates, and simple, functional packaging with easy dispensing.
Ingredients
Cream of Tartar
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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