Is McCormick Non-GMO Kosher Garlic Salt, 15.75 oz Bottle GERD Friendly?
Description
Coarse, evenly distributed seasoning delivers pronounced savory, pungent flavor with granular texture, dissolving in cooking. Commonly used to season roasted vegetables, grilled meats, potatoes, eggs, popcorn and dressings, it serves as a shaker for finishing. Reviewers note consistent flavor, easy dispensing and good value, with occasional remarks about strong seasoning.
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Why it's a maybe for GERD friendly
- garlic oil
- garlic
garlic oil
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Description
Coarse, evenly distributed seasoning delivers pronounced savory, pungent flavor with granular texture, dissolving in cooking. Commonly used to season roasted vegetables, grilled meats, potatoes, eggs, popcorn and dressings, it serves as a shaker for finishing. Reviewers note consistent flavor, easy dispensing and good value, with occasional remarks about strong seasoning.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
SALT, GARLIC, CALCIUM SILICATE (ADDED TO MAKE FREE FLOWING), AND GARLIC OIL.
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Often paired with GERD Friendly
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Where to buy
McCormick Non-GMO Kosher Garlic Salt, 15.75 oz Bottle is available at 2 retailers
About this product
Seasoning · Bottle