Is MCCORMICK, POULTRY GRAVY MIX Gluten Free?
Description
Convenience gravy mix yielding a savory, poultry-forward sauce with a smooth, pourable texture that can be thickened to preference. Commonly used over roasted chicken, turkey, mashed potatoes and stuffing or incorporated into casseroles and pan sauces. Reviewers cite consistent flavor and ease of preparation, noting occasional packaged or salty notes.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Convenience gravy mix yielding a savory, poultry-forward sauce with a smooth, pourable texture that can be thickened to preference. Commonly used over roasted chicken, turkey, mashed potatoes and stuffing or incorporated into casseroles and pan sauces. Reviewers cite consistent flavor and ease of preparation, noting occasional packaged or salty notes.
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN MALTODEXTRIN, MODIFIED CORN STARCH, SALT, WHEY (MILK), SUNFLOWER OIL, DEXTROSE, CORN SYRUP SOLIDS, HYDROLYZED SOY PROTEIN, CHICKEN, SODIUM CASEINATE (MILK), YEAST EXTRACT, ONION, ANNATTO, GARLIC, SPICES, CARAMEL COLOR, SOY LECITHIN, DISODIUM INOSINATE & GUANYLATE (FLAVOR ENHANCERS), AND EXTRACTIVES OF TURMERIC.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
King Arthur Baking King Arthur Flour Gluten Free Pancake Mix
King Arthur, Gluten Free Fudge Brownie Mix, Non-GMO Project Verified, 17 oz
Bobs Red Mill Pancake Mix Gluten Free - 24 Oz
Betty Crocker Bisquick Baking Mix Gluten Free Pancake & Waffle Mix 16 Oz
Krusteaz Gluten Free Cinnamon Swirl Crumb Cake & Muffin Mix, 20 oz Box