Is MEAL REPLACEMENT BARS, DARK CHOCOLATE SEA SALT Gluten Free?

Ingredients
ALMONDS, SOY PROTEIN ISOLATE, BROWN RICE SYRUP, PEANUTS, SUGAR, TAPIOCA SYRUP, INULIN, FRACTIONATED PALM KERNEL OIL, OATS, DRIED CANE SUGAR, COCOA POWDER (PROCESSED WITH ALKALI), ISOMALTO-OLIGOSACCHRIDE, CANOLA OIL, GLYCERINE, RICE STARCH, VITAMIN & MINERAL BLEND (CALCIUM CARBONATE, VITAMIN A PALMITATE, ASCORBIC ACID, DL-ALPHA-TOCOPHEROL ACETATE, PHYTONADIONE, THIAMINE MONONITRATE, RIBOFLAVIN, NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE, FOLIC ACID, BIOTIN, D-CALCIUM PANTOTHENATE, POTASSIUM CHLORIDE, VITAMIN D3, VITAMIN B12, MALTODEXTRIN), SEA SALT, WATER, HONEY, NATURAL FLAVOR, SOY LECITHIN, SALT, NONFAT MILK POWDER, GREEN TEA LEAF EXTRACT, ACAI FRUIT POWDER.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
About this product
Protein Bar · Bar


