Is Meijer Scone, Blueberry, 8 ct., 15 oz. Dairy Free?


Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Sugar, Dried Egg Yolk (Contains Sodium Silicoaluminate), Dried Egg White (Contains Citric Acid), Baking Soda, Nonfat Milk, Salt, Sodium Aluminium Phosphate, Monocalcium Phosphate, Xanthan Gum, Artificial Flavor, Glaze Sugar, Water, Maltodextrin, Corn Starch, Contains Less Than 2% Of: Propyleneglycol, Sellulose Gum, Agar, Potassium Sorbate, Natural And Artificial Flavor
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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