Is Meijer Strawberry Cake Rolls, Strawberry Gluten Free?

Ingredients

SUGAR, EGGS, STRAWBERRY FILLING (WATER, SUGAR, STRAWBERRIES, MODIFIED FOOD STARCH, CORN SYRUP, CITRIC ACID, VEGETABLE JUICE (COLOR), NATURAL FLAVOR, SODIUM CITRATE, LOCUST BEAN GUM, ASCORBIC ACID), WATER, UNBLEACHED WHEAT FLOUR, PALM OIL, CONTAINS LESS THAN 2% OF: WHEAT STARCH, RICE STARCH, CORN STARCH, POLYGLYCEROL ESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, POLYSORBATE 80, NONFAT DRY MILK, MODIFIED POTATO STARCH, NATURAL FLAVORS, BAKING POWDER (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, CORN STARCH, MONOCALCIUM PHOSPHATE), CARBOXYMETHYLCELLULOSE, SALT, ORGANIC WHEAT FLOUR, ENZYMES, PRESERVATIVES (TOCOPHEROLS, CITRIC ACID, ASCORBIC ACID), GUAR GUM.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Snack · Roll