Is Meijer Tortilla Dipper Chips, 10 oz Gluten Free?
Description
Sturdy, triangular chips deliver a crisp, crunchy texture and a mild savory flavor suited to scooping dips or layering nachos; users frequently note consistent thickness and durability, appreciating bulk packaging for gatherings while mentioning occasional broken pieces and variability in salt levels across batches, and noting overall value in reviews.
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Description
Sturdy, triangular chips deliver a crisp, crunchy texture and a mild savory flavor suited to scooping dips or layering nachos; users frequently note consistent thickness and durability, appreciating bulk packaging for gatherings while mentioning occasional broken pieces and variability in salt levels across batches, and noting overall value in reviews.
Ingredients
White Corn, Corn, Canola, Sunflower Oil, Toasted Corn Germ, Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.