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Is MELBA LOAF CAKE, PEACH Dairy Free?

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Ingredients

BLEACHED WHEAT FLOUR, SUGAR, WATER, EGGS, SOYBEAN OIL, PEACHES, RASPBERRY BITS (SUGAR, PARTIALLY HYDROGENATED PALM OIL, CORN FLOUR, CORN STARCH, CITRIC ACID, NATURAL FLAVOR, RED #40 LAKE, DRIED RASPBERRIES, BLUE #1 LAKE), MODIFIED FOOD STARCH, PEACH FLAKES [VEGETABLE OIL (PALM, PALM KERNEL), SUGAR, WHEAT FLOUR, PEACH POWDER (PEACH PUREE, SUGAR, TAPIOCA FLOUR NATURAL FLAVOR, CITRIC ACID, GUAR GUM), NATURAL AND ARTIFICIAL FLAVOR, MALIC ACID, YELLOW 5 LAKE, YELLOW 6 LAKE LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), DAIRY WHEY (MILK), MONO AND DIGLYCERDIES, SALT, NATURAL AND ARTIFICIAL FLAVOR, GUAR GUM, XANTHAN GUM, ENZYME.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Bread · Loaf

Flavor
FruitySweet
Texture
SoftTender
Commonly used for
SnackingBreakfast ItemOn The Go
Dairy Free? MELBA LOAF CAKE, PEACH | Spoonful