Is Meli's Original Monster Gluten Free Mini Cookies Alpha-Gal?

Description
Small, sweet cookies deliver a rich, familiar cookie flavor with caramelized edges and a soft, chewy center. Popular as snack, lunchbox addition, or ice-cream topping, they travel well and stay fresh. Reviewers often note consistent texture, satisfying bite, and convenient portioning for on-the-go snacking and mild sweetness preferred by many.

Description
Small, sweet cookies deliver a rich, familiar cookie flavor with caramelized edges and a soft, chewy center. Popular as snack, lunchbox addition, or ice-cream topping, they travel well and stay fresh. Reviewers often note consistent texture, satisfying bite, and convenient portioning for on-the-go snacking and mild sweetness preferred by many.
Ingredients
GLUTEN-FREE ROLLED OATS, DRY ROASTED PEANUTS, SUGAR, BROWN SUGAR, WHOLE EGGS, SEMI-SWEET CHOCOLATE CHIPS (SUGAR, UNSWEETENED COCOA, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT), MINI MILK CHOCOLATE M&M'S (MILK CHOCOLATE [SUGAR, CHOCOLATE, SKIM MILK, COCOA BUTTER, LACTOSE, MILKFAT, SOY LECITHIN, SALT, ARTIFICIAL FLAVORS], SUGAR, LESS THAN 2%: COLORING [INCLUDES BLUE 1 LAKE, RED 40, YELLOW 6, YELLOW 5, BLUE 1, YELLOW 5 LAKE, RED 40 LAKE, YELLOW 6 LAKE, BLUE 2 LAKE, BLUE 2], DEXTRIN, CORN SYRUP, CORN STARCH), BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), SODIUM BICARBONATE, NATURAL VANILLA EXTRACT, SALT. CONTAINS: EGGS, MILK, SOY, AND PEANUTS. MAY CONTAIN: TREE NUTS.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


