Is Mellanmål Keso Gluten Free?
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Ingredients
Pasteurized Milk, Salt, Whey Permeate, Modifies Starch, Potassium Sorbate), Acidification Culture, Iron Enzyme, Nut Mixture: Roasted Hazelnuts 58%, Blueberries 22% (Blueberries, Apple Juice, Lemon - Juice, Grape Seed Oil), Cranberries 20 % (Cranberries, Sugar, Sunflower Oil)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.