No. This product is not vegan as it lists 4 ingredients that derive from animals and 2 ingredients that could could derive from animals depending on the source.

Is Member's Mark Cranberry Pecan White Meat Chicken Salad Vegan?

No. This product is not vegan as it lists 4 ingredients that derive from animals and 2 ingredients that could could derive from animals depending on the source.

Description

Sweet and tart highlights complement a creamy, chunky texture with occasional crunchy pieces. Commonly used as a sandwich filling, salad topper, or spread for crackers and wraps, reviewers praise convenience and consistent flavor while noting variable chunk size and occasional excess sweetness. Suitable for quick lunches and small party platters.

Ingredients

COOKED WHITE MEAT CHICKEN (cooked white meat chicken, water, contains 2% or less modified food starch, salt, sodium phosphates), MAYONNAISE (soybean oil, water, egg yolks, distilled vinegar, sugar, salt, mustard flour, calcium disodium EDTA (to protect flavor)), CELERY, SWEETENED DRIED CRANBERRIES (cranberries, sugar, sunflower oil), ROASTED PECANS (pecans, cottonseed oil), contains 2% or less sugar, BREAD CRUMBS (bleached wheat flour, sugar, yeast, salt), distilled vinegar, GLUCONO DELTA LACTONE, DEHYDRATED ONION, salt, modified food starch. CONTAINS EGGS, PECANS, WHEAT.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Vegan? Member's Mark Cranberry Pecan White Meat Chicken Salad | Spoonful